You can pick between Elhain, Kael, Galek, and Athel.

If you don’t like the hero that you pick, delete the game, reinstall it, and then pick a new hero when you start over again. Start with the right hero to get off to a good start. Read on for some tips and tricks for RAID: Shadow Legends! You can collect silver and gems, load up your characters with equipment, and go for rare, super-rare, and legendary fighters to help you win battles. You can even fight against other players in the arena battles. Cook for a further 40 seconds to a minute and remove to a piece of paper towel. Once cooked it can be stored in Glad wrap for a day or so but it’s really better cooked and eaten fresh.RAID: Shadow Legends is a huge new mobile RPG for the iOS and Android platforms where you can collect hundreds of heroes, build a strong team, and use them to fight through tons of campaign levels, dungeons, and more. Heat a generous splash of olive oil in a frypan over medium high heat. When the oil is hot, place one piece of flatbread in the base. It will immediately start to bubble up. When the edges are starting to look golden and the bread is becoming less floury looking around the edges (about 40 second to 1 minute), flip the bread carefully with a spatula.Ĥ. Wrap the dough in Glad wrap and allow to rest at room temperature for half an hour or so. Divide the dough into 8 pieces (or more, if you want smaller flatbreads) and roll out on a floured surface as thinly as you can. I am never able to achieve perfect circles so I have decided that I like irregularly shaped flatbread better. (Rustic!)ģ. Combine the flour and salt in a bowl. Heat the butter and milk in a jug until the butter is just melted. Make a well in the centre of the flour and pour the milk and butter in, gradually bringing the flour in from the sides. When the flour is all incorporated, you should have a soft dough. Knead the dough for at least 5 minutes on a floured surface, until is stretchy. If the dough is too sticky, add a little more flour. This process can also be done in the bowl of an electric mixer or food processor using the dough hook.Ģ.

Flat bread recipes